Goldenberries or Incan Berries have been cultivated for thousands of years in the Incan Empire. Native to the Peruvian high Jungle, Golden berries are an excellent source of multivitamins and proteins rare to any berry. With a chewy sweet and tart unique flavor Goldenberries today are commercialized all over the world.
Golden berries have been used to help lose weight, detoxify the body, manage diabetes, strengthen the immune system, optimize kidney function, and reduce inflammation. Goldenberries are considered to be a superfood loaded with nutrients and antioxidants that can significantly improve your overall health. They can help prevent certain degenerative diseases, boost heart health.
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