IsoWhey Probiotic Chocolate is 99% sugar free, with 1% occurring naturally in cocoa, contains no artificial colours or flavours and has no gluten for a healthier chocolate snack.

KEY FEATURES AND BENEFITS

• 99% sugar free, for a guilt-free chocolate snack.
• Contains 10 billion CFU of friendly bacteria, which contribute to a healthy digestive flora.
• With 25% of the recommended daily intake of vitamin D, for healthy bones and immune system.
• High-quality Ghanaian cocoa, rich in antioxidants.
• No gluten and no artificial colours or flavours.
• Delicious dark chocolate flavour.

INGREDIENTS

*Based on average amounts.

Ingredients: Cocoa (cocoa mass, cocoa butter), sweetener (maltitol), inulin, HOWARU^® Bifido - Bifidobacterium lactis HN019^TM, emulsifier (soy lecithin), natural vanilla flavour, sweetener (steviol glycosides), colecalciferol (vitamin D3). Chocolate contains min. 50% cocoa solids.