IsoWhey Probiotic Chocolate is 99% sugar free, with 1% occurring naturally in cocoa, contains no artificial colours or flavours and has no gluten for a healthier chocolate snack.
KEY FEATURES AND BENEFITS
- 99% sugar free, for a guilt-free chocolate snack.
- Contains 10 billion CFU of friendly bacteria, which contribute to a healthy digestive flora.
- With 25% of the recommended daily intake of vitamin D, for healthy bones and immune system.
- High-quality Ghanaian cocoa, rich in antioxidants.
- No gluten and no artificial colours or flavours.
- Delicious dark chocolate flavour.
*Based on average amounts.
Ingredients: Cocoa (cocoa mass, cocoa butter), sweetener (maltitol), inulin, HOWARU® Bifido - Bifidobacterium lactis HN019TM, emulsifier (soy lecithin), natural vanilla flavour, sweetener (steviol glycosides), colecalciferol (vitamin D3). Chocolate contains min. 50% cocoa solids.
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