AGROFINO Organic Precooked Black Quinoa

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QUINOA in Quechuan means “Mother Grain”. For the last 5,000 years, QUINOA has been a vital part of the Andean diet and even considered a sacred crop. Grown at levels of 3,850masl of the Andes of Peru and Bolivia, this super grain/cereal is considered the most balanced food in the vegetable and animal kingdom and very versatile in the kitchen. QUINOA is extremely versatile, use it as a rice or couscous replacement, as a nutritional thickener for soups, in casseroles, stews and curries, for breakfast or dessert, you name it.


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